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STRONG COFFEE, MEDIUM ROAST
Our full-body Truegrit Robusta coffee offers a rich, full-bodied taste with distinct notes of hazelnuts and zest. With nearly double the caffeine and twice the antioxidants compared to our Arabica beans, it delivers a robust, flavorful experience.
GROWN IN VIETNAM, ROASTED IN BROOKLYN
Our quality Vietnamese Robusta beans are expertly roasted in Brooklyn, New York. Our unique roasting process, free of additives, flavorings, and oils, ensures that the natural flavors of the beans are prominently featured.
ROBUSTA BEAN BENEFITS
Known for its robustness, Vietnamese Robusta coffee requires fewer resources and is 60% lower in sugar and fat than Arabica beans. This makes our Truegrit Robusta an ideal choice for those seeking a rich, strong cup of coffee without the additional calories.
BREW IT YOUR WAY
Our all-purpose grind size makes Truegrit Robusta versatile and compatible with various brewing methods, including Phin filters, French presses, drip coffee makers, and moka pots. Customize your brewing experience to suit your preferences.
DIRECT TRADE WITH VIETNAMESE FARMERS
We are honored to partner directly with Mr. Ton, a fourth-generation farmer who owns and operates his family farm in Vietnam’s famed Central Highlands. Our commitment to direct trade ensures you enjoy the best of both taste and ethics.