SANG Vietnamese Iced Coffee - Saigon Cinnamon Flavor, 8oz Canned (12-Pack), Robusta Coffee, 150mg Caffeine, Ready to Drink, Gluten-Free

From the brand SANG Vietnamese Coffee

Tradition in a Can, Dairy-Free, Immigrant & Woman-Owned, and Non-GMO Certified: Experience a Rich Culinary Tradition

What is Vietnamese Iced Coffee? Vietnam has several types of delicious coffees, but the cà phê sữa đá (Vietnamese iced coffee) is the fave. Traditionally brewed using a phin filter, this drink is made with strong robusta coffee and sweetened condensed milk, creating a strong yet sweet beverage reminiscent of Vietnamese moms' recipes. However, the lengthy brewing process can be a downside, and the instant gratification craved by Gen Z calls for a more convenient solution.

SANG Coffees: Combining Flavor, Tradition, and Ease SANG, founded by first-gen Vietnamese-American immigrant Lan Pham, offers a canned version of this beloved Vietnamese tradition, allowing more people to enjoy it. The SANG coffees are dairy-free, with an oat milk version available, catering to those seeking a vegan option. As the first ready-to-drink Vietnamese coffee brand to receive non-GMO certification, SANG prioritizes using high-quality, sustainably sourced ingredients.

Why You'll Love SANG - Tradition in a Can: SANG brings the delicious Vietnamese iced coffee tradition to a convenient canned format. - Dairy-Free: SANG offers an oat milk version, making it accessible to those seeking a vegan Vietnamese iced coffee. - Immigrant & Woman-Owned: Lan Pham's personal experience as a first-generation Vietnamese-American immigrant inspired the creation of SANG. - Non-GMO Certified: All five SANG coffees are certified non-GMO, ensuring the use of quality, unadulterated ingredients.

The SANG Gang SANG offers a diverse range of flavors, including Saigon Cinnamon Latte, Traditional, Traditional Oatmilk, Vanilla Black, and Saigon Cinn Oatmilk Latte. Each variant boasts a unique profile, catering to various taste preferences, with caffeine content ranging from 150mg to 260mg per can.

Founder & CEO of SANG: Meet Lan Pham Xin chào! I'm Lan Pham, a proud first-gen Vietnamese-American immigrant and the founder of SANG. Growing up, I often felt like an outsider, but now I embrace my Vietnamese heritage, which has become the foundation for SANG. Through this brand, I aim to share the flavors and traditions of Vietnam that have crossed oceans and generations to reach you.

Tradition, Flavor, and Convenience SANG brings the cherished Vietnamese iced coffee tradition to your fingertips, offering a shelf-stable, ready-to-drink option made with high-quality, sustainably sourced ingredients. Whether you're craving a caffeine kick, a midday treat, or simply want to indulge in delicious Vietnamese flavors, SANG has you covered. Order a 12-pack case today and embark on a yummy journey through Vietnam.

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